Private Cooking Experiences, Inspired by the World
Bring the world to your table. I’m Chef Cinthia Worsey, a culinary educator and private chef creating thoughtful cooking and dining experiences in Coachella Valley, Orange County, and Los Angeles.
Join me for a hands-on lesson in your home, a live online cooking class, weekly personal chef service, or an intimate dinner prepared for your gathering. Every experience is shaped around your interests, your guests, and the flavors you love.

I’m honored to be featured in the October issue of Modern Luxury Riviera Orange County. Find my spotlight on page 150.
Choose Your Culinary Experience
In-Home Cooking Classes
Learn by doing in a relaxed, private lesson built around the cuisine or skills you want to explore. From handmade pasta to global favorites, we cook together and enjoy what we create.
Online Cooking Classes
Cook with me live from your own kitchen. Join an online group class or ask about a private virtual lesson and upcoming class dates.
Weekly Personal Chef Service
Enjoy seasonal meals prepared in your home and tailored to your household’s tastes and routine.
Intimate Private Dinners
Gather your favorite people for a personal, chef-prepared dinner with a menu created for the occasion.
A Chef, Educator, and Global Food Storyteller
My culinary path began with professional training at Le Cordon Bleu and years in respected Los Angeles kitchens. It grew into a life of teaching, mentoring, and sharing the stories behind food. I bring that same care, skill, and curiosity to every private class and chef experience.
20+ Years
of culinary experience
8+ Years
developing culinary education programs
128+ Students
trained through community programs
Food That Creates Opportunity
Through Kitchen Without Borders, I have taught culinary programs in India, Russia, Moldova, Uganda, Cambodia, Mexico, and the United States. This work reflects my belief that food can connect cultures, build confidence, and open new paths.
Featured & Recognized
My work has been featured in the Los Angeles Times and Modern Luxury Riviera Orange County. I’m also honored to have received the U.S. Hispanic Heritage Award and Le Cordon Bleu’s Baking & Pastry Award.
Let’s Create Something Memorable
Tell me what you’d love to learn, taste, or celebrate. I’ll help you shape a culinary experience that feels personal from the first conversation to the last bite.
